FLIGHTS
4 Spirit Flight – 14
Sample any four whiskies, gins, vodka or liqueur
Single Spirit Pour (2 oz) – 8-13
VODKA SPECIALTY COCKTAILS
PEARL MAIDEN – 14
Wedded to the Colorado hills; she loved to play in the back by the stills. She’ll forever be our Mountain Maiden. Cherished forever, memory bound; we all loved that little hound.
– San Luis Valley Vodka, unfiltered Snow Maiden sake, lime, orange, vanilla, and plum bitters
SESAME INFERNO – 14
A sensual medley of citrus and Asian spice.
-San Luis Valley Vodka, spicy lemon yuzu, sesame, Thai basil
VODKA MULE – 12
Experience a classic mule!
– San Luis Valley Vodka, lime, ginger beer
CAFÉ SOCIETY – 14
Like an espresso martini, but with a promotion! Stronger, smoother, better.
-San Luis Valley Vodka, Fever-Tree espresso tonic, Campari, lemon, bitters
GINGER PEAR SNAP – 14
What do you call an angry red head? …A GINGER PEAR SNAP! #dontpissoffyourbartender
– Pear spice infused San Luis Valley Vodka, lemon, ginger liqueur, prickly pear seltzer
IL POSTO – 14
A mini vacation in a glass!
–San Luis Valley Vodka, lime, black vinegar, ginger, kaffir
GIN SPECIALTY COCKTAILS
DON’T BE A PRICK – 13
A cheeky cocktail that that will spice up your life!
– Jalapeño infused Treeline Gin, prickly pear lime
CAUGHT IN THE RAIN – 14
If you like Pina Coladas…or penicules?
– Barrel Rested Treeline Gin, lime, pineapple, coconut, cinnamon and vanilla bitters
BANAN-AQUIRI – 15
We asked the chimpanzees in the back of the distillery, and they said, “a daiquiri without banana is just not a-peel-ing.”
–Barrel Rested Treeline Gin, lime, banana, molasses, cinnamon bitters
GIN AND TONIC – 10
Treeline or Hopped Gin topped with FeverTree Tonic
GIN MARTINI – 10
Tell your bartender how you really like it… some like it dry, some like it dirty!
GIMLET – 10
Tangy and sweet with an aroma of gin but balanced on the back end.
Treeline Gin, lime, sugar -** substitute jalapeño infused gin and make it spicy! We call it the ‘Grand Canyon’
FRENCH 75 – 10
This drink originated during World War I in 1915, when an early form was created at the New York Bar in Paris. It is called a French 75 because it was named after the French military’s weapon of choice. The drink has been described as “the most powerful drink in the world” and “hits with precision”.
-Treeline Gin, lemon, sugar champagne
BARREL RESTED NEGRONI – 14
-Barrel Rested Treeline Gin, Campari, Carpano Antica sweet vermouth
WHISKEY CLASSIC COCKTAILS
IN THE WOODS – 15
A woodland take on the old fashioned. You’ll smell Oaky aromas, dewy grass, and warm tree sap. Take a walk in the woods and avoid the Dryads!
Tenderfoot Whiskey, maple, house-made bitters, oak wood smoke
BOULEVARDIER – 15
Drink like a Parisian in the 1920’s for now is the time for all good Barflies to come to the aid of the party!
Dawn Patrol Whiskey, Campari, Carpano Antica sweet vermouth
WOOD’S SAZERAC – 14
Spirit forward, slightly bitter, and earthy; a true NOLA experience!
Alpine Rye whiskey, hibiscus bitters, lemon zest
MANHATTAN – 12
Tenderfoot Whiskey, vermouth, bitters, cherry
THE WELSHMAN – 12
A refined whiskey cocktail. Drink this and be transported to luscious green pastures, ancient, rugged landscapes roamed by the best-looking people on Earth, (most of whom can’t go a day without lusting after sheep).
Cheers… or as the Welshman would say, “lechyd da!”
– Tenderfoot Whiskey, hibiscus, rooibos, lemon zest
LIMITED TIME ONLY COCKTAILS
MANGO MOLE SHOT – 9
Just like a good romance, this is the perfect blend of sweet, spicy, and a box of chocolates.
-Treeline Gin, mango, ancho chili bitters, cacao
MOCKTAIL
Capri-sol – 1
Ditch the spirit, but keep the soul of release your inner child “capri sol” – a Pacific Ocean mocktail cooler
Please order drinks at the bar.
Thank you for joining us at Wood’s High Mountain Distillery.
All cocktails are specifically crafted, therefore no substitutions.
Please be aware that some cocktails may contain allergens, such as nuts, gluten, dairy, and eggs.
